Are you tired of the same old mac and cheese recipe? Why not spice things up by adding a variety of vegetables to create a nutritious and delicious mac and cheese recipe with veggies? This twist on the classic comfort food is perfect for those who want to incorporate more vegetables into their diet while still enjoying a tasty meal. In this article, we will guide you through the process of making a mouthwatering mac and cheese recipe with veggies that will satisfy your taste buds and provide essential nutrients.
First, let’s start with the ingredients. To make this mac and cheese recipe with veggies, you will need:
– 1 pound of elbow macaroni
– 4 cups of milk
– 1 cup of heavy cream
– 1/2 cup of butter
– 1/2 cup of all-purpose flour
– 2 cups of shredded cheddar cheese
– 1 cup of shredded mozzarella cheese
– 1 cup of broccoli florets
– 1 cup of carrots, diced
– 1 cup of peas
– Salt and pepper to taste
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
Now that we have our ingredients ready, let’s move on to the preparation process. Start by cooking the macaroni according to package instructions. While the pasta is cooking, prepare the vegetables by steaming or boiling them until they are tender. Once the pasta and vegetables are cooked, set them aside.
In a large pot, melt the butter over medium heat. Add the flour and whisk until a smooth paste forms. Gradually add the milk and heavy cream, whisking constantly to prevent lumps. Bring the mixture to a simmer and cook for about 5 minutes, or until it thickens. Stir in the garlic powder, onion powder, salt, and pepper to taste.
Lower the heat and gradually add the shredded cheeses, stirring until they are melted and well combined. Add the cooked macaroni and vegetables to the pot, mixing everything together until evenly coated. Transfer the mixture to a baking dish and bake at 350°F (175°C) for about 20 minutes, or until the top is golden brown and bubbly.
Once the mac and cheese recipe with veggies is done, let it cool for a few minutes before serving. This dish is perfect for a family dinner or as a side dish for a casual get-together. The combination of creamy cheese, tender pasta, and colorful vegetables will make your taste buds dance with joy.
Remember, you can customize this mac and cheese recipe with veggies by adding your favorite vegetables or even experimenting with different types of cheese. Happy cooking!
